Indigenous Women Show How To Butcher A Moose!

Knowing how to cut up a moose doesn’t just save on butchering costs; it also enables you – if the animal has to be hauled from deep bush – to carve it up on the spot first, so you can carry out lighter portions, instead of entire quarters at a time.

This is a common skill among First Nations since they often process their game right in camp. This video features two “Dene Tha” women to show you how it’s done. The video is quite long but, if you want to learn, this a good way to get yourself prepared.

The butchering shown is processing the hind quarters, where most of the best meat resides.

DISCLAIMER: My videos are strictly for documentary, educational, and entertainment purposes only. Imitation or the use of any acts depicted in my videos is solely AT YOUR OWN RISK. All work on firearms should be carried out by a licensed individual and all state, provincial and federal rules apply to such. I (including YouTube) will not be held liable for any injury to yourself or damage to your firearms resulting from attempting anything shown in any of my videos. I do not endorse any specific product and this video is not an attempt to sell you a good or service. I am not a gun store and DO NOT sell or deal in firearms. Such a practice is heavily regulated and subject to applicable laws. I DO NOT sell parts, magazines, or firearms. These videos are free to watch and if anyone attempts to charge for this video notify me immediately. By viewing or flagging this video you are acknowledging the above.

Fair Use: In the rare instance I include someone else’s footage, that is covered in Fair Use for Documentary and Educational purposes with the intention of driving commentary and allowing freedom of speech.

Share this:
Notify of
Inline Feedbacks
View all comments